Contents: 220 grams.
Ingredients: Organic black Empeltre olives, water, salt, acidulant (lactic acid).
Experience the premium quality of our organic black Empeltre olives. Harvested from one of the oldest Spanish varieties, these olives are celebrated for their glossy appearance and tender, melt-in-the-mouth texture. With a sophisticated, earthy undertone and a naturally mild, fruity sweetness, they elevate any culinary creation.
Whether you are preparing a gourmet appetizer platter, enhancing a fresh salad, or adding depth to a Mediterranean stew, these olives are the perfect choice. They are grown and processed with strict organic standards, ensuring you receive only the finest natural ingredients without artificial additives.
For more information on our shipping rates and quantity discounts, please visit our service page. Explore our full collection of Spanish specialties for more delicious Mediterranean finds.
Are these black Empeltre olives pitted?
No, these traditional olives contain their natural pits to perfectly preserve their firm structure and rich flavor.
What makes the Empeltre olive variety so unique?
The Empeltre is one of the oldest Spanish varieties, highly appreciated for its mild, fruity, and slightly sweet taste with virtually no bitterness.
How long do these organic olives stay fresh after opening?
Store the opened jar in the refrigerator, ensuring the olives stay covered in their brine, and consume within two weeks.
Does this product contain any artificial preservatives or colorants?
No, as a certified organic product, it contains only natural ingredients with absolutely no artificial additives.
What are the best food pairings for this specific olive?
This olive pairs beautifully with mild goat cheese, cured Spanish ham, and a fine glass of red wine.
