Contents: 500 grams - 1,10 lb

Ingredients: Durum wheat semolina, water, dehydrated tomato (4%), spinach (2%), beetroot (0,3%).

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Bring color and joy to your dinner table with Terre dei Trulli Pasta Gigli Tricolore (500g). This beautiful, three-colored pasta is inspired by the vibrant hues of the Italian flag and features the unique shape of a lily flower (gigli). Crafted in the heart of Puglia from premium durum wheat semolina. The brilliant colors are 100% natural, derived from pure spinach (green) and tomato (red). Thanks to its beautifully ruffled and cone-like shape, this pasta holds sauces perfectly. A feast for both the eyes and the palate, making it ideal for a gourmet pasta salad or an authentic Mediterranean main course.

Frequently Asked Questions (FAQ)

Where do the colors of this tricolore pasta come from?
The colors are entirely natural. No artificial dyes are used; the green comes from dehydrated spinach and the red from dehydrated tomato.

What type of sauce pairs best with the Gigli shape?
The ruffled, floral shape is excellent for trapping sauces. It pairs beautifully with rich tomato sauces, creamy pestos, or tossed cold in a refreshing summer pasta salad.

Does this pasta contain any allergens?
Yes. This product is made from durum wheat semolina and therefore contains gluten.

What is the ideal cooking time for this Gigli pasta?
The average cooking time to achieve a perfect al dente bite is approximately 10 to 12 minutes. Always check the package for specific instructions.

Is this product suitable for vegetarians and vegans?
Yes. The ingredients are 100% plant-based: durum wheat semolina, dehydrated spinach, and dehydrated tomato.