This famous chocolat created in 1934 by the Belgian chocolatier Leonidas leaves no one indifferent. In a white chocolate shell, the Manon Café expresses its intensity through its coffee-flavoured butter cream on top of a bed of praliné and a whole hazelnut. You simply must try this purely delightful chocolate.

Content: 8 Manon chocolates

Dimensions: 26,5 x 5 x 3 cm

Our assets: top quality | sustainable cocoa | without palm oil | Belgian since 1913

Ingredients and allergens: Sugar, butter (milk), whole milk powder, milk cream, cocoa butter, hazelnuts, glucose syrup, cocoa mass, coffee, emulsifier (soya lecithin), natural vanilla flavor, preservative (potassium sorbate). May contain traces of eggs, gluten and sesame.

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From 25° we add a 'cold-pack' to the parcel to keep the products fresh and cool during transport.