Net weight: 200 grams - 7,05 oz
Ingredients and allergens: sugar, glucose syrup, gelling agent: nutrient gelatin. Dyes Yellow: quinoline; green: quinoline with patent blue; orange: orange yellow; pink and red: azorubine; purple: azorubine and patent blue; brown: caramel; black: carbo medicinalis vegetalis. Glazing agent: steam or officinal paraffin.
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