Gianduja is a unique milk chocolate and pure praliné made from finely-ground hazelnuts and presented in a gold wrapper. Creamy and melt-in-your-mouth...More
Gianduja is a unique milk chocolate and pure praliné made from finely...
Deliciously crunchy and soft at the same time, marshmallow bear with the delicate taste of Madagascar vanilla is generously coated with Leonidas milk ...More
Deliciously crunchy and soft at the same time, marshmallow bear with t...
Instantly recognisable, Veuve Clicquot’s Brut is the maison’s signature champagne and the one against which all others are judged – balancing st...More
Instantly recognisable, Veuve Clicquot’s Brut is the maison’s sign...
Filled with a smooth syrup based on raspberry and red fruit (hence the purple color), bound with gum Arabic. The Arabic gum that Confiserie Geldhof us...More
Filled with a smooth syrup based on raspberry and red fruit (hence the...
The unique taste of the Florentin consists of a palette of aromas and natural ingredients. Grilled almonds, natural honey and real butter are all toge...More
The unique taste of the Florentin consists of a palette of aromas and ...
