Are these Leonidas gluten-free chocolates safe for people with celiac disease?

Our gluten-free range is carefully prepared to meet strict dietary requirements, making them a safe and delicious option for those who need to avoid gluten.

How many pieces are included in the 1kg box of gluten-free chocolates?

This 1kg box contains approximately 65 pieces of assorted gluten-free chocolates, ensuring a generous variety to enjoy.

Do these gluten-free chocolates contain palm oil?

No, our chocolates are produced without the use of palm oil, reflecting our commitment to using only high-quality, responsible ingredients.

What is the best way to store these chocolates?

To maintain the freshness and quality of your chocolates, store them in a cool, dry place away from direct sunlight and strong odors, ideally between 15 and 18 degrees Celsius.

Where are these chocolates produced?

All our chocolates are proudly crafted in Belgium, following traditional methods established in 1913 to guarantee an authentic experience.

Gluten-free Leonidas Chocolates 1kg | Premium Belgian Assortment

1 kg (2.2 lbs)

19 x 11.5 x 8.5 cm

Ingredients: sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring. May contain traces of nuts and eggs.

This premium selection of gluten-free chocolates offers an exquisite taste experience for connoisseurs who require a strictly gluten-free diet. Every piece is carefully crafted to ensure that the rich, velvety texture and complex flavor profiles of high-quality Belgian chocolates are preserved without compromise. Whether you are looking for a sophisticated treat to enjoy at home or a thoughtful gesture for someone with dietary sensitivities, this collection delivers a refined experience that honors the long-standing tradition of excellence in chocolate making.

Our 1kg assortment provides a generous variety of textures and fillings, showcasing the artistry that goes into every batch. By prioritizing sustainable cocoa and excluding palm oil, we ensure that every bite is as ethical as it is delicious. This commitment to quality makes our selection a standout choice for those who refuse to settle for anything less than the best. Discover the full range of chocolates Leonidas for more options or browse our extensive chocolates category to find your next favorite indulgence.

Gluten-free composition suitable for sensitive dietary needs.
Premium quality ingredients sourced for superior taste.
Sophisticated mix of textures and flavors in a generous 1kg pack.

FAQ – Frequently Asked Questions about Leonidas Gluten-free Chocolates

Are these Leonidas gluten-free chocolates safe for people with celiac disease?: Our gluten-free range is carefully prepared to meet strict dietary requirements, making them a safe and delicious option for those who need to avoid gluten.
How many pieces are included in the 1kg box of gluten-free chocolates?: This 1kg box contains approximately 65 pieces of assorted gluten-free chocolates, ensuring a generous variety to enjoy.
Do these gluten-free chocolates contain palm oil?: No, our chocolates are produced without the use of palm oil, reflecting our commitment to using only high-quality, responsible ingredients.
What is the best way to store these chocolates?: To maintain the freshness and quality of your chocolates, store them in a cool, dry place away from direct sunlight and strong odors, ideally between 15 and 18 degrees Celsius.
Where are these chocolates produced?: All our chocolates are proudly crafted in Belgium, following traditional methods established in 1913 to guarantee an authentic experience.