Net weight: ± 250 grams (8.82 oz)
Ingredients: Sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring. May contain traces of nuts (hazelnuts, walnuts, pistachios, almonds, pecan nuts, cashew nuts, macadamia nuts, Brazil nuts) and gluten.
High-quality white chocolate for every culinary creation
Indulge in the creamy and smooth experience of these premium white chocolate pieces, carefully selected for those who appreciate the finer things in life. Whether you are melting them down for a silky ganache or incorporating them into your favorite dessert, these pieces offer a consistent and high-quality result every time. The pure cocoa butter content ensures a luxurious mouthfeel and a delicate sweetness that elevates any recipe. If you are looking to expand your collection, be sure to browse our wide selection of chocolates Leonidas for more inspiration. For those who enjoy artistic presentations, you can also explore our diverse range of chocolate figures to complement your culinary projects.
- 100% pure cocoa butter ensures an authentic, rich, and velvety texture.
- Versatile culinary application makes these pieces suitable for melting, baking, or direct consumption.
- Premium Belgian quality guarantees a superior taste experience in every bite.
FAQ – Frequently Asked Questions
- How should I store these white chocolate pieces?
- Store the white chocolate pieces in a cool, dry place, ideally between 15-18°C, away from direct sunlight and strong odors to preserve their quality.
- Are these white chocolate pieces suitable for melting?
- Yes, they are specifically designed to melt smoothly and evenly, making them perfect for sauces, ganache, or cake coatings.
- Does this product contain real cocoa butter?
- Absolutely, these pieces are made with 100% pure cocoa butter, which is essential for that signature melt-in-the-mouth sensation.
- Can I use these to make homemade hot chocolate?
- They are an excellent choice for hot chocolate. Simply stir them into warm milk until they are fully dissolved for a rich and creamy beverage.
- Is this white chocolate suitable for professional baking?
- Yes, due to their high quality and consistent composition, these pieces are widely used by both home bakers and professionals for high-end desserts.
