Fresh candied chestnuts leave an incredible freshness on the palate. Hand-candied in traditional tulle and made with wheat glucose and Bourbon-Madagas...More
Fresh candied chestnuts leave an incredible freshness on the palate. H...
Calissons are a traditional French candy consisting of a smooth, pale yellow, homogeneous paste of candied fruit (especially melons and oranges) and g...More
Calissons are a traditional French candy consisting of a smooth, pale ...
A trio of our three cocoa butter spreads: white chocolate and coffee-flavoured, dark chocolate-flavoured, and white chocolate-flavoured with 30% hazel...More
A trio of our three cocoa butter spreads: white chocolate and coffee-f...
Gianduja is a unique milk chocolate and pure praliné made from finely-ground hazelnuts and presented in a gold wrapper. Creamy and melt-in-your-mouth...More
Gianduja is a unique milk chocolate and pure praliné made from finely...